Description
The Akashi White Oak is the signature blended whisky from Eigashima Shuzo, one of Japan’s oldest and most historically significant distilleries, having first obtained a whisky licence back in 1919. Distilled near the coastal city of Kobe, its production balances both Japanese tradition and innovative techniques, including maturation in a variety of cask types such as ex-Bourbon, Sherry, and their own distinctive Shochu casks. This results in an incredibly versatile and approachable expression that serves as a superb introduction to the Japanese whisky category for the enthusiast in South Africa. At 40% ABV, it is designed for ease of enjoyment, maintaining a clean yet complex flavour. We recommend savouring this dram neat to fully appreciate its nuances, or mixing it in a classic Japanese highball. You can confidently buy this premium whisky in South Africa and rely on quick liquor delivery across South Africa from Decanter Liquor. Discover the unique flavour profile:
- Nose: Sweet cereals, buttered hot cross buns, delicate notes of lemongrass, and a hint of fresh sea air.
- Palate: Malty and soft with flavours of cherry bakewell, vanilla, pine nuts, and a dusting of black pepper.
- Finish: Medium length, with a pleasant sweetness of dried apricot, subtle oak, and a creamy texture.
